Lunch Menu

Pasta Fagioli

Italian bean soup.

French Onion Soup

Stuffed Mushrooms

Mushroom caps with crab meat stuffing in a white wine sauce.

Garlic Bread With Cheese

Spiedini

Breaded mozzarella pan seared with prosciutto, mushrooms, capers, and fresh garlic in a burgundy wine sauce.

Fried Mozzarella

Fried mozzarella topped with our homemade marinara sauce

Shrimp Cocktail

Four jumbo shrimp.

Scallops Pepino

Scallops wrapped in bacon, topped with brandy cream sauce and Julian vegetable.

Fried Calamari

Fried calamari served with a side of homemade marinara topped with red pepper flakes.

Shrimp Oreganata

Butterflied shrimp baked with capers, fresh garlic, and oregano in a lemon butter white wine sauce.

Large Buffalo Wings

Served with blue cheese and celery sticks.

Baked Portabella

Portabella mushrooms baked with balsamic vinegar, olive oil, capers, garlic, and served over spring mix greens.

Caesar Salad

White Albacore Tuna Salad

Mixed greens, tomatoes, cucumbers, olives, carrots, onions, peppers

Chef Salad

Turkey, ham, cheese, hardboiled egg, tomatoes, roasted red peppers.

Spinach Salad

Baby spinach, bacon, hardboiled egg, marinated mushrooms, tomatoes, roasted red peppers, red onions, provolone, with house dressing.

Gorgonzola Salad

Mixed greens, kalamata olives, red onions, tomatoes, cucumbers, and gorgonzola cheese mixed with olive oil and white vinegar.

Caprese Salad

Sliced fresh tomatoes, sliced red onion, fresh mozzarella, fresh basil, balsamic vinegar and extra virgin olive oil

Chicken Caesar Wrap

Served with potato chips and pickle.

Buffalo Chicken Wrap

Fried breaded chicken, lettuce, tomatoes blue cheese and hot sauce.

Philly Steak

Mediterranean

Grilled chicken, lettuce, tomatoes, red onions, feta cheese, with house dressing.

Smoked Turkey

With bacon, lettuce, tomatoes and mayonese.

Roast Beef

With lettuce, tomatoes, red onions, roasted red peppers, and mayonnaise.

CCG Burger

Cheddar cheese, lettuce, tomatoes, and onions.

Terrazza Favorite***

Grilled chicken with sauteed onions, mushrooms, roasted red peppers, and provolone.

Hole in one

American cheese, sautéed onions, and mushrooms.

Tennessee Barbecue Burger

With bacon, cheddar, lettuce, tomatoes, and onions.

Black and Blue

Black ground pepper, blue cheese, lettuce, tomato, and onions.

Grilled Old Neighborhood Hot Dog

100% Beef MSG Free

Ruben

Thousand Island dressing, sauer kraut, and Swiss cheese.

Ham, Turkey or Tuna

With bacon, lettuce and tomatoes.

BLT

Three slices of white, wheat or rye bread with side of chips and pickle

Meatballs

(Served with cheese, roasted red peppers, and red sauce)

Sausage

(Served with cheese, roasted red peppers, and red sauce)

Eggplant

Chicken Parm

(Served with cheese, roasted red peppers, and red sauce)

Veal Parm

Philly Steak

Shredded Angus beef with cheese, peppers, onions, mushrooms and peppercorn dressing.

Ham

With cheese, lettuce, tomatoes and mayonnaise, served with potato chips and pickle.

Turkey

With cheese, lettuce, tomatoes and mayonnaise, served with potato chips and pickle.

Tuna

With cheese, lettuce, tomatoes and mayonnaise, served with potato chips and pickle.

Roast Beef

With cheese, lettuce, tomatoes and mayonnaise, served with potato chips and pickle.

Pasta Fagioli

Italian bean soup.

French Onion Soup

8 Buffalo Wings

French Fries or Onion Rings - Basket

Chicken Quesadilla

Flour tortilla with grilled chicken, cheddar cheese, hot cherry peppers, onions, and mushrooms With homemade salsa and sour cream.

Stuffed Mushrooms

Mushroom caps with crab meat stuffing in a white wine sauce.

Garlic Bread With Cheese

Spiedini

Breaded mozzarella pan seared with prosciutto, mushrooms, capers, and fresh garlic in a burgundy wine sauce.

Fried Mozzarella

Fried mozzarella topped with our homemade marinara sauce

Shrimp Cocktail

Four jumbo shrimp.

Scallops Pepino

Scallops wrapped in bacon, topped with brandy cream sauce and Julian vegetable.

Fried Calamari

Fried calamari served with a side of homemade marinara topped with red pepper flakes.

Shrimp Oreganata

Butterflied shrimp baked with capers, fresh garlic, and oregano in a lemon butter white wine sauce.

Baked Ziti

Served with salad & bread and butter; Gluten free penne available – $3.00

Lasagna

Served with bread and butter; Gluten free penne available – $3.00

Manicotti

Served with salad & bread and butter; Gluten free penne available – $3.00

Ravioli

Cheese or meat, in a fresh marinara sauce.

Eggplant Parmigiana

Served with salad & bread and butter; Gluten free penne available – $3.00

Eggplant Florentine

Breaded eggplant rolled with spinach, ricotta cheese, roasted red peppers topped with marinara sauce and mozzarella cheese baked golden brown.

Spaghetti Bolognese ***

Spaghetti with homemade meat sauce, marinara, and a touch of basil.

Spaghetti and Meatballs

Spaghetti and Sausage

Linguine Primavera

Linguine with fresh vegetable in a white wine sauce.

Linguine Adriatico

Sautéed garlic, capers, olives, sun-dried tomatoes, grilled chicken in a butter and olive oil sauce.

Fettuccini Alfredo with chicken and broccoli

Served with Grilled chicken and broccoli.

Gnocchi Romano

Potato pasta with spinach & prosciutto in a cream sauce.

Penne al a Vodka

Penne with asparagus and sun-dried tomatoes in a delicate vodka blush sauce.

Linguine al a Clams

Your choice of a red or white sauce- topped with chopped clams, and 3 little neck steamers served over linguine.

Fettuccine Carbonara

Onions, prosciutto, and bacon in a parmesan cream sauce served over fettuccinie.

Parmigiana - Breasts of Chicken

Breaded cutlet, topped with fresh marinara sauce and mozzarella cheese baked golden brown.

Parmigiana - Medallions of Veal

Breaded cutlet, topped with fresh marinara sauce and mozzarella cheese baked golden brown.

Picatta - Breasts of Chicken

With capers, artichoke hearts, and broccoli in a lemon butter white wine.

Picatta - Medallions of Veal

With capers, artichoke hearts, and broccoli in a lemon butter white wine.

Marsala - Breasts of Chicken

Sautéed with mushrooms in a marsala brown sauce.

Marsala - Medallions of Veal

Sautéed with mushrooms in a marsala brown sauce.

Francaise - Breasts of Chicken

Dipped in an egg batter, in a lemon butter white wine sauce, served over linguine pasta.

Francaise - Medallions of Veal

Dipped in an egg batter, in a lemon butter white wine sauce, served over linguine pasta.

Napoli - Breasts of Chicken

Sauteed mushrooms and sliced sweet Italian sausage in a brown cognac sauce.

Napoli - Medallions of Veal

Sauteed mushrooms and sliced sweet Italian sausage in a brown cognac sauce.

Grilled NY Strip

12-14oz. Grilled Ny Strip served with sautéed vegetables. Served with salad and baked potato

Filet Mignon Savoy

7oz grilled filet mignon topped with fontina cheese and mustard Dijon sauce. Served with salad and baked potato

Steak Brioni

12-14oz, Grilled NY Strip topped with bacon and mushroom caps in a brown cognac sauce. served with salad and baked potato.

Prime Rib **Friday's Only**

Friday nights only - 14-16oz Slow roasted prime rib, topped with a jus and served with roasted red potatoes, and green beans.

Shrimp al a Eddie

Six shrimp, fresh garlic, capers, roasted red peppers in a white wine over linguine.

Shrimp and Scallops

Shrimp and scallops, with a touch of fresh tomatoes, in a delicate vodka cream sauce over penne.

Salmon Napolitano

Atlantic fresh salmon filet sautéed with fresh garlic, tomatoes, artichoke hearts, and spinach in a white wine sauce.

Clams Posilipo

1doz Little necks steamed clams in a white wine served over linguine

Old Neighborhood Hot Dog And Fries

Grilled Cheese

Spaghetti And Butter

Spaghetti With Meatball

Fettuccine Alfredo

Chicken Fingers And Fries

Cheeseburger And Fries